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MARKETS
·
2011
(20 articles)
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Fabio Massi (3)
Redazione (17)
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Articles in MARKETS · 2011
20 articles
IT
Olio d’oliva, produttori “spremuti” fino all’ultima goccia
IT
Crudo e speck: gli affettati confezionati trainano le vendite
IT
Un piacere “edonistico” per scacciare la crisi
IT
Pani e sostitutivi: prodotti anti-congiunturali
IT
Un caffè piuttosto… “salato”
IT
Amari e liquori tipici: i preferiti dagli italiani
IT
Non “splende” il mercato dei detergenti
IT
Dolci da ricorrenza: non tira aria di festa
IT
Cartoleria: rilanciare le vendite a partire dall'innovazione
IT
La crisi fa “scuocere” la pasta
IT
Pizze e piatti pronti surgelati: la qualità degli ingredienti è la chiave di volta
IT
Gli spumanti ritrovano il brio
IT
Petfood: l'exploit di prodotti salutistici e funzionali
IT
Snack salati, poche novità, grandi manovre
IT
Smoothies: buoni margini di crescita
IT
Formaggi duri, 2010 anno del rilancio
IT
Conserve vegetali, ovvero il benessere “ready to serve”
IT
Il tissue gode di buona salute
IT
Birra: l’estate fredda rovina la festa
IT
Comparto elettrico, ovvero la rivoluzione “green”
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