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Latest article
Video: Mulino Bianco opens the doors of its new Bistrot
05 October 2026
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Video: TGdo, the modern retail news bulletin. 9 October 2026
09 October 2026
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Podcast: Lionello (Eurovo Group), we invest, but competitiveness must be protected
08 October 2026
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DM Magazine September 2026
11 September 2026
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PL Magazine 3/2026
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DMM Frozen Foods Special 2026
30 September 2026
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Purchasing groups and food retail groups in Italy 2026 (June edition)
29 June 2026
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Cheese webinar: the value of the region as a new driver of choice
18 May 2026
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Carrefour - GS Special
April
2025
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Articles from April 2025
394 articles
IT
High protein dessert è la novità di The Bridge
IT
Aia e Fipav rinnovano la partnership fino al 2028
IT
Suolo e Salute passa al colosso Cotecna
IT
San Carlo, è Jalapeño la PiùGusto 2025
IT
Penny, il fatturato nel 2024 sale a 1,6 miliardi di euro
IT
LC3 e Renault Trucks insieme per il trasporto sostenibile di Pac 2000A Conad
IT
Tuttofood si presenta con 4.700 aziende, gli spirits e il fuori salone
IT
Etruria Retail prosegue la formazione sul Parmigiano Reggiano
IT
Andrea Illy entra nel consiglio direttivo di Fipe
IT
L'edizione 2025 di TuttoFood ai nastri di partenza
IT
Sant'Anna amplia l'offerta con SanFruit
IT
Anicav, c'è l'accordo sul prezzo del pomodoro al Sud
IT
Dole porta in Italia il Plátano de Canarias Igp
IT
Nuovo Risparmio Casa a Roma
IT
Carrefour Italia alla Giornata Nazionale del Made in Italy: sostegno a 11.000 produttori
IT
Zespri prevede un altro anno di crescita in Europa
IT
Consorzio Chianti Rufina, Francesco Sorelli nominato direttore e ambasciatore
IT
Jysk: 100 in Italia... 51 nel mondo
IT
Dachser chiude il 2024 in crescita
IT
Cso Italy svela il rapporto tra italiani e ortofrutta
IT
Unicredit: nove milioni a Coop Reno
IT
Fumagalli lancia i Bioaffettati
IT
Consorzio del Parmigiano reggiano, Bertinelli verso il terzo mandato
IT
Mondelēz: 65 milioni per il Toblerone
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