PanPiuma Integrale, new recipe with just seven ingredients

PanPiuma has renewed the Classica Line 400 g resealable pack by launching the new recipe for PanPiuma Wholemeal, increasing its fibre and wholemeal flour content.

Introduced in the practical resealable format that keeps it fresh of 400 g, the new PanPiuma Classico Wholemeal is a product designed for those who want to feel good, starting with what they consume every day: a product capable of combining a balanced nutritional profile with a thoroughly satisfying taste experience.

The recipe

The recipe, completely renewed, has been specially formulated to combine nutrition and pleasure in every single slice, without having to compromise between wellbeing and flavour. The undisputed star is the wholemeal flour which gives the bread an intense, genuine and pleasantly rustic flavour, preserving the valuable properties of natural fibre and making the product an excellent source of fibre.

The ingredients

The label is simple and transparent, containing just seven ingredients of high quality carefully selected: wholemeal flour, soft wheat flour, malted wheat flour, water, sourdough, sea salt and fine extra virgin olive oil for even more surprising softness. The skilful combination of these elements creates a light, extremely soft and naturally delicious product. An ancient, traditional production process, modernised for the highest quality! Its composition, free from ingredients of animal origin, also makes it a suitable choice for consumers who choose to follow a plant-based diet.

A versatile product

The new PanPiuma Classico Wholemeal is ultimately revealed to be extremely versatile, ideal for adding flavour to every moment of the day while fitting in with the whole family's routines. It is perfect as the basis for an energising breakfast, capable of providing the right boost to tackle the morning's commitments; it becomes the main ingredient for putting together a light, healthy and quick lunch; and it is perfect for enhancing a gourmet aperitif dinner, ready to welcome the most delicious and creative combinations, sweet and savoury.

This article was translated from the original Italian version with the assistance of artificial intelligence. In case of discrepancies, please refer to the original Italian version.