Latteria Sociale Merano expands its wellness offering with Bella Vita Spoonable Kefir

Latteria Sociale Merano expands its wellness offering with Bella Vita Spoonable Kefir
- Information
Latteria Sociale Merano has expanded its functional product range with the new Bella Vita Spoonable Kefir, a dairy speciality designed to meet consumers’ growing interest in products that combine wellness, quality and enjoyment of taste.
Made exclusively with milk 100% from Alto Adige, sourced from the cooperative’s supplying farms, the new spoonable kefir combines the typical properties of kefir with a soft, creamy consistency suited to Italians’ everyday consumption habits.
Kefir
Traditionally originating in the regions of the Caucasus, kefir is a fermented milk valued for its nutritional characteristics and its role as part of a balanced diet. With this innovation, Latteria Sociale Merano offers a modern reinterpretation of kefir without yeast, providing a creamy, balanced and accessible taste experience for everyone, ideal for a nourishing break at any time of day.
The characteristics
Bella Vita Spoonable Kefir contains a unique combination of Bifidobacterium BB12 probiotic cultures, valuable allies in maintaining the balance of the intestinal flora. Naturally lactose-free (0,01%), it combines high digestibility with a pleasant feeling of lightness without sacrificing the authentic taste of milk. Made exclusively with milk 100% from Alto Adige, sourced from the mountain farms of Merano and the surrounding area, Bella Vita Spoonable Kefir is also GMO-free, a natural source of calcium and synonymous with quality, authenticity and a connection to the local area.
The range
The range includes the Plain with no added sugar variant, available in 150 g and 400 g formats, ideal for those who wish to include a product focused on wellness and naturalness in their daily diet. The fruit variants, available in the 150 g format, enrich the offering with distinctive flavours: Blueberry and Mango and Passion fruit provide a pleasant note of natural sweetness, while Oats and Nuts combine the creaminess of kefir with the crunchiness of cereals and dried fruit for an even richer and more satisfying taste experience.
This article was translated from the original Italian version with the assistance of artificial intelligence. In case of discrepancies, please refer to the original Italian version.