Video: Pasta Armando introduces a new format for food service

Continuing to count on the support of brand ambassador Alessandro Borghese, Pasta Armando presented at TuttoFood 2026 the new one-kilogram pasta format, intended for the food service and catering channels, a range that will shortly grow from eight to ten products, all made from wheat 100% from the Italian supply chain, bronze-drawn and produced using the zero pesticide and glyphosate residue method. With Fabrizio Nucifora, Pasta Armando’s brand sales and marketing director, we analysed the main trends currently shaping the sector, including a marked polarisation of the market towards premium products, where the brand has established a presence, achieving very positive results abroad as well. 

This article was translated from the original Italian version with the assistance of artificial intelligence. In case of discrepancies, please refer to the original Italian version.