Video: Norwegian Seafood Council steps up its communications

At TuttoFood 2026 the Norwegian Seafood Council dedicated its entire exhibition space to companies producing Norwegian fish products, presenting the latest innovations, including in farming methods. Norway has always been at the forefront ofaquaculture and the success of its products is reflected in growing exports, especially in our country, where trade in salmon is always very strong. The company also intends to step up its communications strategy, replacing the traditional marketing campaign scheduled for autumn with activities spread throughout the year. We discussed this with Tom-Jørgen Gangsø, Italy Director of the Norwegian Seafood Council. 

This article was translated from the original Italian version with the assistance of artificial intelligence. In case of discrepancies, please refer to the original Italian version.