Video: Fattorie Garofalo accelerates its frozen range

During the 2026 edition of TuttoFood, Fattorie Garofalo presented its frozen range, offering buffalo mozzarella, burrata and buffalo stracciatella, the latter ideal as a topping for kitchen preparations. The frozen buffalo mozzarella, in particular, is receiving a strong response in foreign markets, thanks to its ability to be stored over time, as well as in food-service chains, while the stracciatella guarantees versatility. We reviewed the company's new developments with Alfio Schiatti, cco of Fattorie Garofalo, who provided an overview of market trends, which show buffalo products growing strongly. 

This article was translated from the original Italian version with the assistance of artificial intelligence. In case of discrepancies, please refer to the original Italian version.