Lindt Italia launches Lindor Golden Caramel e Nocciola, for a moment of pure pleasure

Lindt Italia presents Lindor Golden Caramel e Nocciola, the new recipe created to offer a unique and enveloping moment of pleasure.

The Lindor Golden Caramel e Nocciola praline will be available in an elegant box and bar format, as well as loose in the iconic Pick & Mix area found in Lindt Chocolate Shops. The recipe celebrates Lindor’s irresistible melt-in-the-mouth quality through a delicious and surprising combination of the sweetness of white chocolate and caramel, the intensity of chopped hazelnuts and an irresistibly smooth filling, created through the excellence of the Lindt Maîtres Chocolatiers. A delicious offering capable of combining creaminess and crunchiness in perfect balance, creating a taste experience designed to transform every break into a small ritual of pleasure.

The praline box

The Lindor Golden Caramel e Nocciola praline box is the ideal format for sharing a moment of pleasure or giving someone a sweet treat, thanks to the elegance and recognisability of the Lindor packaging. Inside, the iconic pralines, the range’s most famous and distinctive format, preserve all their irresistible melt-in-the-mouth quality, for an experience to savour and share.

The bar

The Lindor Golden Caramel e Nocciola bar is designed to transform every break into a moment of genuine pleasure, thanks to its practical format, perfect for taking with you and enjoying at any time.

An ideal offering for enjoying a small moment of pleasure away from home or for a delicious break, combining the practicality of the bar with the distinctive Lindor experience.

The launch

The launch will be celebrated today 24 September at the Lindt Chocolate Shop in Via Dante 9 in Milan, which will be transformed for the occasion into a space designed to showcase the new creation through taste and elegance. In the heart of the city, guests will be able to discover Lindor Golden Caramel e Nocciola accompanied by the Lindt Maître Chocolatier, who will lead exclusive tasting sessions.

At the Lindt Chocolate Bar, it will also be possible to savour a new addition to the range: a new hot drink inspired by the product, created to reinterpret its characteristic flavours and enhance its enveloping notes.

The comment

"With Lindor Golden Caramel e Nocciola, we wanted to create a new meeting of flavours, combining the sweetness of caramel and the crunchiness of chopped hazelnuts with Lindor’s irresistible melt-in-the-mouth quality. A combination that enriches our range with a delicious and refined offering, designed to provide an even more special moment of pleasure. We are delighted to bring this new product to the Lindor world, continuing the path of ongoing innovation that has always characterised Lindt and creating new, surprising and distinctive taste experiences," comments Giulia Muzzin Scevola, marketing director of Lindt Italia.

This article was translated from the original Italian version with the assistance of artificial intelligence. In case of discrepancies, please refer to the original Italian version.